Have nuclear candy nucleic acid of meizitang botanical slimming the enzyme activity

Milk protein is by scientists MONTREUIJ iron and JOHANSONB in 1960 in found in breast milk. Then BAGGIN in some of the organism body fluids and all kinds of cells are found this protein and began a lot of research. Research shows that, milk protein LF is iron animals colostrum protein of natural, is a kind of multi-functional protein, has antibacterial, antiviral infection effect, can adjust the balance of iron in botanical slimming meizitang the body; Adjust the formation of bone marrow cells, promote the growth of cells; Regulate the body’s immunity and disease resistance; To restrain human body tumor cells role; With a variety of antibiotics and antifungal agents synergy, more effective treatment for the disease.

In recent years, as biological engineering technology unceasing development and mature, many countries are beginning to pay attention to the practical value of iron protein. Scientists use of molecular biology principle, in laboratory completion of the milk protein function of iron, and clinical trials, sure it has the function of human body.

Milk iron protein has antiviral action. Milk protein by inhibiting virus into iron cells, reduce the harm to human body liver cells, the conclusion was Japan’s national cancer center institute and Kyoto university institute of scientific research personnel virus through animal experiment and clinical trials in 1998 research results in the report that confirmed.

Milk iron protein has antioxidant effect. The results showed that milk iron proteins inhibit the iron induced lipid peroxidation generated by the process of sulfur and benzodiazepines acid and malondialdehyde formation. In addition, milk protein degradation of iron yeast transfer RNA, have nuclear candy nucleic acid of meizitang botanical slimming the enzyme activity, and inhibit the formation of oxygen ion. All of these can be reduced human free radicals on the artery blood wall elastic protein damage to the prevention and treatment of atherosclerosis and coronary heart disease purpose.

Milk iron protein has cancer-fighting properties. Iron and other trace elements of balance, supplement the iron deficiency, reduce the iron in the deposition in the iron caused over load, and a series of clinical disease caused by this are the prevention and treatment of play an important role. In addition, milk protein iron on the digestive tract tumors, such as colon cancer, stomach, liver, pancreas, have chemical botanical slimming prevention effect, can restrain caused by the tumor metastasis. Finally, milk protein iron in the start of the host defense system initial activation reaction, regulation of different types of lymphocytes proportion of change to the influence of the body’s immune response, enhance immunity and in the prevention of hc infection in the treatment of chronic hepatitis has played a positive role.